Month: January 2013

Pizza for breakfast

In the last few weeks of baking at home my kids got the added benefit of making pizza before school. They love eating the levain as I refresh for baking the next day and when I put their creations in

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Little Baker

It is quite a romantic notion to have your child help you create something as you can see in this photo of Hazel.  She’s helping me create a new starter for my breads.  While I enjoy spending time with my

Bread Club subscriptions almost ready!

I have been baking 10 loaves of bread each week at my house and delivering to my subscribers for the last couple of years.  I have been lucky enough to have a stable core of people that have supported me

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